Inspired by my high school summers working at a 3 Michelin star restaurant, I started experimenting in my home kitchen—everything from homemade sourdough to ice cream. Surprisingly, it was my jars of granola (my favorite humble snack!) that everyone kept asking for.
Fast forward to 2017 during my college late nights, I wanted the convenience of store-bought granola but couldn't find one that I liked. So I went back to my kitchen, testing recipe after recipe. I drove all over New York to meet farmers and producers, connecting with their stories and sourcing the highest quality ingredients I could find.
I shared the results with my classmates, and when they kept asking for more, the rest was history!
This granola is how I live my values: eat thoughtfully, source carefully, and find a little joy in the ordinary rituals of the day.
We may have outgrown the brown paper bags we first started with, but the heart of what we do remains untouched. We're obsessed with sourcing the absolute best ingredients, we believe in making our granolas in small batches, and we view granola as a platform to tell a story through flavor.
Over the years, we've partnered with incredible brands to produce over 40+ flavor collaborations and earned numerous awards for our taste and sourcing practices. But the greatest reward is the thousands of customers we've gotten to share our granola with. Thank you for trusting us to feed you!
To make truly exceptional granolas, we start with the best ingredients. From our tart and juicy Michigan cherries to our premium Fair Trade vanilla beans, we go the extra mile to ensure that every ingredient we use is responsible and of the highest quality.
Food brings people together. That’s why we prioritize working with producers who share our passion for quality and care. We build lasting relationships with the farmers and artisans behind our ingredients, honoring their stories and the craft that makes every batch special.
Our granolas are crafted with layers of flavor because we believe every part of your day deserves to be delicious. Every bite of Jamie’s Farm granola is a celebration of joy, care, and decadent flavor.
We don't have a physical farm today—but to us, a farm is the ultimate symbol of community, care, and connection. We chose the name Jamie’s Farm because it represents our core belief that we are all connected by the food we share and the values used to craft it.
While the physical farm remains a long-term dream, the spirit of it lives in our kitchen today. It reminds us daily of our mission: to bring people together through truly thoughtful, deliciously crafted food.
